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Instructional Units | Nutrition and Food Science
           
Curriculum Map for: Food and Nutrition Through the Lifespan
CTAE Foundation Skills
Substitute Teacher / Emergency Unit Plans
General Resources
Course Number: 20.41710
       
Return to Top - Unit Number: 1 2 3 4 5 6 7 8 9 10 11- Foundation Skills
 
Unit 1
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 1 Nutritious Diets FCS-FNL-1 (a,d) ELA11LSV1
NFCS14.3.1
15 Hours Calculating a Caloric Based Diet Teacher Notes
Calculating a Caloric Based Diet Worksheet
Caloric Based Diet Case Study Handout
Characteristics of a Nutritious Diet Poster Handout
Characteristics of a Nutritious Diet PowerPoint
Diabetic Meal Planning Publication
Nutritional Progress Handout
Nutritional Progress PowerPoint
Nutritional Progress Worksheet
Nutritious Diet Unit Test
Nutritious Diet Unit Test Answer Key
Writing a Case Study Handout
Unit 2
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 2 Food Allergies FCS-FNL-1 (b-c) ELA11LSV1

NFCS 14.3.1
 15 Hours

Food Allergy and Intolerance Info Poster
Food Allergy in Children
Food Allergy Vocabulary Crossword
Avoiding Food Allergies Home Worksheet
FDA Food Facts Sheet
FDA Food Facts Sheet Handout
Food Allergies and Intolerances Resource List
Food Allergies PowerPoint
Food Allergy Guided Reading
Food Allergy Guided Reading Key
Meal Planning Sign Up Sheet
Meal Planning with Health Recipes Handout
Nutritive Value of Foods
School Nutrition Programs
Unit Assessment Case Study
USDA Dietary Guidelines 2010
Unit 3
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 3 Government Nutrition FCS-FNL-1 (e)
 ELA11LSV1

NFCS14.3.1
 15 Hours Designing a Food and Nutrition Program Project Rubric
Government Nutrition and Regulation Research Worksheet
WIC Approved Foods List 2010 Packet
WIC Income Eligible Guidelines 2010 Handout
WIC Worksheet
WIC Worksheet Answer Key
Unit 4
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 4 Prenatal Nutrition FCS-FNL-2 (a-e)
 SAP1
ELARL5
ELA11SV2
15 Hours Brochure Rubric
 word Final Assessment
word Final Assessment Answers
powerpoint Prenatal Issues Powerpoint
word Prenatal Issues Quiz
word Prenatal Quiz Answers
word Prenatal Issues Study Guide
word Prenatal Issues Study Guide Answers
word GPS Standards Handout
word Word Splash
word Word Splash Answers
Unit 5
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 5 Newborn Nutrition FCS-FNL-3 (a-c)

SAP5
ELARL5





NFCS14.2.2

 15 Hours ADA Breast Feeding Article
Breast Feeding Persuasive Essay Handout
Newborn Feeding PowerPoint
Newborn Nutrition Informational Poster Handout
Newborn Nutrition Lab Worksheet
Newborn Nutrition PowerPoint
Newborn Nutrition Test Answer Key
Newborn Nutrition Test
Unit 6
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 6 Infant Nutrition FCS-FNL-4 (a-c) ELA11LSV1
SAP4
15 Hours word Infant Digestive System PowerPoint
word Infant Feeding PowerPoint
word Timeline of Infant Nutrition
Unit 7
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 7 Childhood Nutrition FCS-FNL-5 (a-d) NFCS9.3.6
 15 Hours Childhood Nutrition PowerPoint
Childhood Nutrition Quiz
Childhood Nutrition Study Guide
Childhood Nutrition Vocabulary Handout
Childhood Nutrition Worksheet
Childhood Nutrition Worksheet Answer Key
Unit 8
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 8 Adolescent Nutrition FCS-FNL-6 (a-d) SAP1
 15 Hours powerpoint Adolescent Nutrition PowerPoint
Adolescent Nutrition Quiz
Adolescent Nutrition Study Guide
Adolescent Nutrition Test
Fill in the Blank Notes Handout
Monster Within Journal Questions
Word Splash

Return to Top - Unit Number: 1 2 3 4 5 6 7 8 9 10 11- Foundation Skills

Unit 9
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 9 Adult Nutrition FCS-FNL-7 (a-e) SAP2

NFCS 14.3.2
 15 Hours Adult Case Study Key Assessment
Adult Case Study Unit Assessment
Alternative Sweeteners Brochure Activity
Alternative Sweeteners Brochure Sign Up Sheet
Alternative Sweeteners Project Rubric
Calculating Adult Nutritional Requirements
CDC Chronic Disease Prevention Booklet
Chronic Disease in Adults Project Rubric
Chronic Disease in Adults Teachning Project and Teammate Evaluation
Exchange Lists System for Diabetic Meal Planning
Fat Substitute Info Activity Rubric
Fat Substitute Info Poster Activity and Teammate Evaluation
Fat Substitute Topic Sign Up Sheet
Menu Project Rubric
Teaching Project Sign Up Sheet
The Physical Aspects of Dieting PowerPoint
Unit 10
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 10 Senior Nutrition FCS-FNL-8 (a-d) SAP3
NFCS14.1.5
 15 Hours Word Splash
Ask the Older Adults Assignment and Rubric
Vocabulary Quiz
Modified Notes
Senior Nutrition
Study Guide
Unit 11
GPS
Academic Standards
Time
Instructional Materials, Notes, etc.
Unit 11 Careers in Nutrition FCS-FNL-9 (a-b) ELA11LSV1

NFCS 9.1
 25 Hours Career Activity Exploration Worksheet
Careers in Nutrition PowerPoint
Careers Presentation Rubric
Nature of the Work Dieticians and Nutritionists Handout
Study Guide Food and Nutrition Careers

CTAE Foundation Skills

CTAE Foundation skills are an integral part of each of the GPS standards. These units are intended to supplement teaching of the foundational skills. The teacher should select units and lessons for the foundation skills that most closely match the program area, grade level, and needs of the students.

 
 

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